Category Food & Drinks

Pumpkin Carrots

Eat More Carrots And Pumpkin!

You may have heard about the benefits of raw foods, and all of that is still true. But what is equally true is that some nutrients are more bioavailable when the food has been cooked. Carotenoids are a good example of this. Carotenoids are a group of mainly yellow, orange, or red fat-soluble pigments, including carotene, which give colour to plant parts such as ripe tomatoes and autumn leaves.…
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health boosting bone broth

Why Drink Broth?

Winter ailments are around in force, so it’s really important to look after our immune health.  Bone broth is a good old fashioned nutritional tonic that is making a comeback!  There are many proven health benefits of regularly drinking good quality bone broth…and it’s easy and inexpensive to make.…
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Health benefits of Maca

Maca, a root that belongs to the radish family, is grown in the mountains of Peru and is sometimes called “Peruvian ginseng”. There are no known side effects of maca but like any other supplement it should not be taken in large amounts. When you first start using maca it’s best to begin by taking smaller amounts and building up; even 1/2 teaspoon is a good place to start.…
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